Analysis of Potassium (K) Levels in the Red Betel Leaf (Piper crocatum Ruiz & Pav) using Spectrophotometry Method
DOI:
https://doi.org/10.22487/me.v18i1.1501Keywords:
Piper crocatum Ruiz & Pav, Kalium, Spektrofotometri Serapan AtomAbstract
Red betel is a vines that can grow in the tropics. This plant is known to the public as an ornamental plant and one of the
traditional medicines to cure several types of diseases. This study aims to determine the level of potassium (K) contained in red
betel leaf (Piper crocatum Ruiz & Pav). Potassium contents determined using an atomic absorption spectrophotometer (AAS).
The results showed that the water content of red betel leaf was 84,6%, the ash content was 2,27% and the biomass content was
13,13%. While the average level of potassium in red betel leaf is 494,175 mg/100g.
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